February Monthly Meeting - 2/22/07

Creating an At Home Business

When:                     Thursday, February 22, 2007
Time:                       6:30pm Drinks, 7pm Dinner
Where:                    10th Floor Hilton Osaka
Guest Speaker:        Cathy Murata
Cost:                       ￥4,000 Members, ￥6,000 Non-members

Join us in February for what is sure to be an interesting evening with Cathy Murata who will be speaking on “Creating an At Home Business”. Come and hear how Cathy turned a hobby into a business and the steps she has taken along the way.

Cathy started her business, Mementos & More which creates photo albums, holiday cards and stationery, last year after her move to Japan. While still relatively small she has customers in the U.S. and several in Japan.

Please RSVP with menu preference (see end of newsletter) to Mary Anne Jorgensen by Saturday, February 17th.

February Menus
All menus include coffee with dessert: Chocolate creme brulee with mango-lime sherbet and strawberry crisp.
Regular
    Marinated sea bream with cod brandade; Tomato-whip and crispy leaf, mint yogurt sauce
    Roasted salmon with potato pancake, saron cream sauce
Meat
    Marinated sea bream with cod brandade; Tomato-whip and crispy leaf, mint yogurt sauce
    Roast beef tenderloin with potato boulangere and mushroom sauce
Vegetarian
    Turnip bavaroise, honey mustard sauce
    Feuillete of wild mushrooms and bamboo shoot, ravigotte sauce