FEW Kansai Spring Brunch

  • 20 Apr 2024
  • 11:30 AM
  • Ca Cucina Che Incanto, Nishinomiya
  • 7

Registration


Registration is closed

FEW Kansai Spring Brunch

Spring is here! Join us as we celebrate together while enjoying good company and delicious Italian fare at Ca Cucina Che Incanto, Nishinomiya. It's a lovely opportunity to connect with friends old and new. A few surprises are in store as well! Hope to see you there!

Registration is limited to 24 people, available on a first-come, first-served basis. Members are given priority until midnight on Wednesday, March 31. Registration will open to non-members and partners from April 1. Registration will close at midnight on Monday, April 15 or when space is no longer available.

DATE:      Saturday, April 20

TIME:       11:30 am ~ 3:00 pm

                 Spring Brunch starts at 12:00 pm

WHERE:  Ca Cucina Che Incanto, Nishinomiya

COST:     Members: ¥5000 (Registration now open.)

                Non-members: ¥6000 (Registration opens on April 1.)

                Includes a set menu and a sparkling welcome drink (alcoholic or non-alcoholic)

                Additional alcoholic and non-alcoholic drinks are available for 500 yen each.

RSVP by: Midnight, April 15, 2024

CANCELLATION POLICY

                Cancellations accepted until midnight, April 15.

                Fees are non-refundable after the cancellation deadline.

* * * * * * * * * * * * *

SET MENU

This restaurant works with fresh produce so various menu details will be decided much closer to the date. However, the main dishes have now been finalized. Please note that while the Ume set menu is for those who prefer a meatless option, there is a fish main dish available. This main dish fish option is the same for both set menus.


     SAKURA (Beef or Fish Main Dish)         UME (Vegetarian or Fish Main Dish)
          Appetizer plate                                     
     Salad

          Soup of the Day + focaccia (bread)           Awaji onion soup + focaccia (bread)

          Pasta of the day (Meat)                              Pasta of the day (Vegetarian)

          Pizza (one slice)                                         Pizza (one slice)

          Main Dish: Beef* or Fish*                          Main Dish: Vegetarian* or Fish*          

          Dolce and coffee/tea                                   Dolce and coffee/tea


                   *Beef: Beef sirloin tagliatelle with red wine sauce (gluten free)

                   *Fish: Grilled snapper with a balsamic mustard sauce

                   *Vegetarian: Caponata with eggplant, onions, tomato and olives

     *When registering indicate your menu choice:

           SAKURA (Beef)

           SAKURA (Fish)

           UME (Vegetarian)

           UME (Fish)







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